3rd Shift Material Handler
- Location: Lynn, MA
- Position Type: FT
Decisions or actions have a limited impact on the business. – typically within a department. Errors are usually detected through routine verification/review, but may result in some work flow disruption or repetition of work.
Mental & Visual Demands Work performed by this position requires moderate mental concentration to effectively execute moderately complex tasks. Work occasionally requires some degree of visial effort for periods of time. Work Environment and Hazards Employee works in a manufacturing setting with frequent exposure to heat/cold, dust, or other factors that may require protective equiptment and still pose a hazard. This position has regular exposure to hazards that could result in siginficant injury and lengthy loss of time at work. Travel is not required for this position.
ADDITIONAL INFORMATION Bilingual or English speaking preferred Warehouse & Manufacturing experience preferably in the food industry Experience working in temperature-controlled settings Understands Inventory at a conceptual level Experience performing inventory transactions via scan gun Ability to operate a pallet jack / forklift Goal oriented & well organized Ability to work all scheduled shifts, on time Able to interact and communicate with the supervisors and team members Excellent attention to detail Effective verbal and written communication skills Effective time management skills Good numeracy skills
CORE VALUES Kettle Cuisine takes the utmost pride in its people, products and reputation. Each employee is expected to understand and live our Core Values every day. Honor Food – We create and produce the best tasting, safest, all natural recipes that strive for perfection in every batch, from bench to kettle Honor Each Other – We seek to develop trusting, respectful and mutually rewarding relationships with all our team members and business partners Honor Development – We recognize and nurture each other’s talents, strengths and interests in order to further strengthen and grow our team Honor Innovation – We continually strive for creative and sustainable ways to achieve excellence
AMERICANS WITH DISABILITIES ACT Kettle Cuisine complies with all aspects of the Americans with Disabilities Act (ADA) and state disability laws. This means we will not discriminate against qualified individuals with a disability in any phase of the employment relationship including application for employment, hiring, promotions and/or advancement opportunities, termination, compensation, training and any other conditions or privileges of employment.