Red kidney beans, pinto beans, black beans, sweet corn, bell peppers and green chilies in slow-simmered tomatoes with Southwestern spices.

Slow-simmered tomatoes, carrots and sautéed garlic in a rich blend of cream with fresh chopped basil.

A medley of sautéed garden vegetables in a vibrant foundation of slow-simmered tomatoes with extra virgin olive oil, chopped scallions and a pinch of sea salt.

Sautéed turkey, red kidney beans, bell peppers, braised onions and diced green chilies in slow-simmered tomatoes with Southwestern spices.

Slow-simmered chicken and white beans in a roux-thickened chicken stock with tangy sour cream, green bell peppers, chopped cilantro and Southwestern spices.