GFGluten Free VG Vegetarian
Slow-simmered tomatoes, carrots and sautéed garlic in a rich blend of cream and handcrafted vegetable stock with fresh chopped basil.
Ground Tomatoes (tomatoes, salt, naturally derived citric acid), Vegetable Stock (water, onions, cabbage, celery, mushrooms, carrots, turnips, black peppercorns, mustard seed, dill weed, thyme, bay leaves, marjoram), Light Cream (milk, cream), Heavy Cream, Carrots, Onions, Tomato Paste (tomatoes, naturally derived citric acid), Water, Basil, Soybean Oil, Corn Starch, Garlic, Sea Salt, Spices.
|Serving Size||1 cup|
Technical data subject to change. Please refer to product labeling at time of purchase.