Slow-simmered chicken and white beans in a roux-thickened chicken stock with tangy sour cream, green bell peppers, chopped cilantro and southwestern spices.
Chicken (dark & light meat), Chicken Stock (water, chicken, onions, celery, carrots, sea salt, garlic, parsley, white pepper, thyme, bay leaves, marjoram), White Navy Beans, Onions, Sour Cream (cultured light cream, nonfat milk, enzymes), Celery, Green Peppers, Chicken Fat, Rice Flour, Sea Salt, Garlic, Spices, Garlic Chili Pepper Sauce (red chili, water, sugar, garlic, distilled vinegar, salt), Cilantro, Cocoa Powder.
- ✓ High Fiber
|Serving Size||1 cup|
Technical data subject to change. Please refer to product labeling at time of purchase.