Brazilian Stew (Feijoada)

Brazil's national dish is Feijoada! Pronounced ‘fay·jow·aa·duh’, it’s a flavorful black bean stew made with meat, black beans, garlic, and tomatoes. Using a Mother Sauce base containing Savory Choice Chicken Broth Concentrate, Red Chile Sauce, Garlic, Paprika, and butter, it pairs naturally with our Bonewerks Pork Carnitas and can be thrown together quickly! Add all the ingredients into a pot, then just let it simmer to tasty perfection.

Total Time: 30 Minutes (heat and eat!) Serving Size: 1

Savory Choice Mother Sauce Base

Whisk together and flavor to Region or Cuisine Type

Finished Brazilian Stew


If you're looking for a recipe that combines the savory flavors of Brazilian cuisine, then try this delicious Brazilian Stew. Start by whisking together Savory Choice Chicken Mother Sauce Base, Liquid Butter or Vegetable Oil, Yellowbird Sriracha and Granulated Garlic with Paprika to achieve the perfect blend of exotic flavors. Then add in Bonewerks Pork Carnitas, White Onion and Black Beans and tomatoes for extra body and color. Finally, top off with the perfect combination of spices like Cumin, Oregano and Garlic for revolutionary results - a warming stew to be enjoyed with friends and family! Using the Broth Concentrates as Bases for Flavor Enhancement lends to the versatility of the product BEYOND simply broth and reduces the need for ‘single-purpose’ flavor products sitting on shelves and monthly inventories!

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