Moroccan Lentil Stew with Harissa
French lentils spiced with Harissa and simmered with chickpeas, tomatoes, carrots, onions, garlic and spinach.
Water, Organic Lentils, Garbanzo Beans, Diced Tomatoes (tomatoes, tomato juice, salt, naturally derived citric acid), Spinach, Onions, Carrots, Extra Virgin Olive Oil, Rice Flour, Harissa Spice Blend (dried chilies, spices, garlic, paprika, salt, citric acid, sumac [contains 2% or less of tomato powder, natural flavor, vegetable oil]), Soybean Oil, Tomato Paste (tomatoes, naturally derived citric acid), Sea Salt, Garlic, Lemon Juice, Canola Oil, Spices.
- High Fiber
Top Shelf ($$$)