Wholesale Chicken Stew from Kettle Cuisine

Chicken Stew

refrigerated

Slow-simmered chicken, tender potatoes, carrots, peas and celery in a roux-thickened chicken stock with savory thyme and chopped parsley.

Ingredients

Chicken Stock, Chicken Meat, Potatoes, Carrots, Celery, Chicken Fat, Peas, Onions, Wheat Flour, Sea Salt, Parsley, Spices. Contains wheat ingredients

Nutritional Information
Calories 230
Calories from Fat 110
Total Fat
12g
Saturated Fat
3g
Cholesterol
50mg
Sodium
550mg
Total Carbohydrates
18g
Dietary Fiber
2g
Sugars
2g
Protein
14g
Ingredient Spotlight

Bell & EvansFREDERICKSBURG, PENNSYLVANIA

http://www.bellandevans.com

Scott Sechler grew up in Pennsylvania Dutch country raising chickens, so it's no surprise he bought Bell & Evans who's always raised all natural, organic chicken using humane practices. Bell & Evans chickens are fed a strict vegetarian diet and raised naturally in a low-stress environment. Both PETA and The Humane Society laud their animal welfare standards.

No growth hormones or antibiotics

Fed a strict vegetarian diet with no animal by-products

Tender, flavorful meat ensured by a unique air-chilling process

Strict tracking and traceability systems in place

Climate controlled and large open space housing encouraging physical activity and well being

Garnish Ideas
  • House ($)

    Fresh chopped parsley, tarragon, fresh thyme or summer savory leaves.

  • Premium ($$)

    Dehydrated vegetables, fried vegetable chips, slices of boiled potato.

  • Top Shelf ($$$)

    Cover with pie crust to make chicken potpie, bake with Bisquick dumplings, or top with roasted chicken.