White Queso Sauce with Jalapeños and Red Peppers
GFGluten Free VG Vegetarian
A ready-to-use traditional favorite to serve with tortilla chips, or drizzle over your favorite Mexican-inspired dish for added flavor and just the right amount of heat.
Whole Milk (milk, vitamin D3), Water, White Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Butter (cream, salt), Nonfat Dry Milk, Heavy Cream (cream, fat free milk), Red Bell Pepper, Whey, Jalapeno Peppers, Modified Food Starch, Sodium Phosphate, Canola Oil, Sea Salt, White Vinegar (white distilled vinegar diluted with water to 5% acidity), Xanthan Gum, Cayenne Pepper.
|Serving Size||100 g|
Technical data subject to change. Please refer to product labeling at time of purchase.