DFDairy Free GF Gluten Free VG Vegetarian
Slow-simmered tomatoes and garden vegetables with hearty chickpeas and dark red kidney beans, seasoned with a savory blend of herbs and spices.
Water, Ground Tomato Puree (diced tomatoes, tomato puree, salt, citric acid), Diced Tomatoes (tomatoes, tomato juice, salt, citric acid), Onions, Zucchini, Broccoli, Carrots, Green Cabbage, Tomato Paste, Diced Red Peppers (bell peppers, water, citric acid), Garbanzo Beans, Mirepoix Base (sautéed vegetables [carrot, celery, onion, and soybean oil], salt, sugar, maltodextrin, mirepoix flavor [autolyzed yeast extract, maltodextrin, canola oil, and natural flavors], modified food starch, disodium inosinate and disodium guanylate, natural flavorings), Green Peppers, Cooked Dark Kidney Beans, Spinach, Celery, Peas, Soybean Oil, Garlic, Spike Seasoning (salt crystals [earth and sea], nutritional yeast, hydrolyzed soy protein [no added msg], mellow toasted onion, onion powder, orange powder, soy granules, celery leaf powder, celery root powder, garlic powder, dill, kelp, Indian curry, horseradish, ripe white pepper, orange and lemon peel, summer savory, mustard flour, sweet green and red bell peppers, parsley flakes, tarragon, rosehips, safflower, mushroom powder, parsley powder, spinach powder, tomato powder, sweet paprika, celery seed ground, cayenne pepper, oregano, sweet basil, marjoram, rosemary and thyme), Oregano, Black Pepper, Sea Salt.
- ✓ Low Fat
|Serving Size||1 cup|
Technical data subject to change. Please refer to product labeling at time of purchase.