A classic favorite -traditional elbow noodles folded into a rich, creamy cheese sauce.
Water, Enriched Elbow Macaroni (semolina [wheat], egg white, niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), Pasteurized Process Colored American Cheese (American cheese [milk, cheese culture, salt, enzymes], water, dry cream, milkfat, sodium phosphate, salt, lactic acid, sorbic acid [preservative], annatto and oleoresin paprika [color]), Pasteurized Processed Cheddar Cheese Spread (cheddar cheese [milk, cheese culture, salt, enzymes], water, whey, milkfat, whey protein concentrate, nonfat milk, sodium citrate, contains less than 2% of lactic acid, salt), Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), Nonfat Dry Milk, Modified Food Starch, Heavy Cream (cream, fat free milk), Salt, Sodium Phosphate, Cheddar Cheese Flavor Base (cheddar cheese [milk, cultures, salt, enzymes], salt, yeast extract, corn oil, dry vegetable shortening, unsalted butter [cream, flavorings], sweet cream powder, sugar, dry mustard, disodium inosinate/disodium guanylate, potassium sorbate), Annatto Extract (water, natural extractives of annatto seed, potassium hydroxide), White Distilled Vinegar.
|Serving Size||1 cup|
Technical data subject to change. Please refer to product labeling at time of purchase.