real ingredients

Real Ingredients Make Really Delicious Soup

To us, it’s simple. Real, quality ingredients make soup that’s more flavorful, healthier, and more delicious. To make that happen, we source only the finest vegetables and naturally raised meats, dairy, and poultry from purveyors we trust.

Our ingredients vs Theirs

See how our real ingredients stack up against their preservatives and additives.

Chicken Stock, Mafalda Noodle (semolina, durum flour, eggs, egg whites), Chicken Meat, Carrots, Celery, Onions, Sea Salt, Chicken Fat, Spices

Water, cooked enriched noodle (water, wheat flour [enriched with ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], eggs, salt), cooked chicken meat (chicken thigh meat, water, isolated soy protein, salt, sodium phosphate), carrots, celery, cooked white meat chicken, contains 2% or less of: salt, modified cornstarch, chicken broth, chicken broth flavor (natural flavoring, chicken broth powder, autolyzed yeast extract, salt, chicken fat, vinegar powder, citric acid, disodium guanylate, disodium inosinate, succinic acid, lactic acid), onions, garlic puree (garlic, high fructose corn syrup), parsley, disodium inosinate and disodium guanylate, spice, turmeric, yellow 5.

  • Homemade Stocks & Artisan Cooking

    We believe great stock is the heart and soul of great soup. So we slow simmer natural bones with the freshest vegetables and bouquet garni to develop rich, deliciously complex flavor. It’s all part of making soups the traditional way, using artisan techniques that honor each ingredient, and building flavor layer by layer.