- Location: Green Bay, WI
- Position Type: Full Time
Our Kettle Operators produce our sauces in open kettles and these chefs carefully monitor every batch to deliver our very best quality every time. Fine dining establishments, cruise lines and foodservice operations appreciate the quality and consistency of our products.
Place products on trays and have it ready for cooking Scoop/ fill products into kettle and place designated ingredients into kettle; monitor time and temperatures throughout the process Scoop/ remove all cooked products out of the kettle after cooking