Kettle Cuisine

3rd Shift Lead Material Handler

  • Location:   Lynn, MA
  • Position Type:   Lead

Role and Responsibilities

Adhere to safe working practices at all times Perform daily checks of area for non-compliance and report them to your manager Retrieve and scan out raw materials from coolers to production Communicate and resolve LPN variances Follow the company GMP’s Ensure clean and tidy work areas at all times Plan ahead all activities to reduce downtime Track completed transactions via Material Requirements Report Complete cycle-counts when required Communicate and update all relevant parties of any issues or changes Take active lead with new employees and temporary labor Encourage colleagues to challenge the status quo and drive continuous improvement Take instructions from supervisors. Any other tasks deemed reasonable and reasonably requested by management Communicate an end of shift / Hand-off to the next shift End of shift clean and equipment check

Qualifications and Education Requirements Warehouse & Manufacturing experience preferably in the food industry Experience working in temperature controlled settings Understands Inventory at a conceptual level Experience performing inventory transactions via scan gun Computer skills Ability to operate a pallet jack / fork lift Goal oriented & well organized Ability to work all scheduled shifts, on time Bilingual or English speaking required Preferred Skills Able to interact and communicate with the supervisors and team members Ability to lift 50 lbs Excellent attention to detail Effective verbal and written communication skills Time management Planning and organizing Numeracy skills

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