Kettle Cuisine began in 1986 as a door-to-door campaign to fill a void in the market and change the soup status quo. That meant making and bringing the freshest, highest quality soups to restaurants that had neither the time nor ability to do it themselves. That entrepreneurial, artisan, pioneering, can-do spirit is our DNA – and continues to inspire and guide us today.
We pride ourselves on crafting real, consistent and delicious flavor in every batch we craft, while our standardized cooking and handling equipment promotes safe and efficient operation. And with a dedicated team of knowledgeable and experienced production staff who know our processes inside and out, you can trust that every meal we produce meets our uncompromising standards for taste, quality, and safety.
We’re a passionate, innovative food company committed to making fresh, healthy, delicious, artisan quality food for all. We’re food lovers making food people love.
We’d love to help you serve your clients with excellence and grow your business.
Role and Responsibilities
Adhere to safe working practices at all times Perform daily checks of area for non-compliance and report them to your manager Retrieve and scan out raw materials from coolers to production Communicate and resolve LPN variances Follow the company GMP’s Ensure clean and tidy work areas at all times Plan ahead all activities to reduce downtime Track completed transactions via Material Requirements Report Complete cycle-counts when required Communicate and update all relevant parties of any issues or changes Take active lead with new employees and temporary labor Encourage colleagues to challenge the status quo and drive continuous improvement Take instructions from supervisors. Any other tasks deemed reasonable and reasonably requested by management Communicate an end of shift / Hand-off to the next shift End of shift clean and equipment check
Qualifications and Education Requirements Warehouse & Manufacturing experience preferably in the food industry Experience working in temperature controlled settings Understands Inventory at a conceptual level Experience performing inventory transactions via scan gun Computer skills Ability to operate a pallet jack / fork lift Goal oriented & well organized Ability to work all scheduled shifts, on time Bilingual or English speaking required Preferred Skills Able to interact and communicate with the supervisors and team members Ability to lift 50 lbs Excellent attention to detail Effective verbal and written communication skills Time management Planning and organizing Numeracy skills
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