Smoky Shakshuka with Pita

Israeli inspired tomato stew simmered with poached eggs and served with crusty baguettes. This is a simple way to add breakfast to any menu. 

• Tomato-Bisque
• Smoked Paprika
• Toasted Cumin
• Cilantro
• Eggs 

Start your morning with a beautiful and flavorful twist on Shakshuka! Smoky Shakshuka with Pita is sure to start the day off right, combining the classic flavor of tomato-bisque with warm spices like smoked paprika and toasted cumin. Topped with cilantro and nestled eggs cooked inside, this dish is the complete meal for any time of day. Perfect for breakfast or brunch, Smoky Shakshuka with Pita is sure to be a hit among family and friends. Serve it up as a side or main dish - once you have tasted this spicy concoction, you'll be wanting more!

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