John Williams National Sales Director

If you were a Kettle Cuisine soup, which one would you be?
White Chicken Chili with Cilantro
Who or what do you find inspiration from?
My Family
What is your favorite kitchen utensil or appliance?
A sharp Chefs knife
What ingredient do you most often use in your home cooking?
Fresh herbs
What is your earliest childhood memory that speaks to your love of making or eating food?
Cooking with my Dad on the Coast - it was always an all-day affair from the market to the table that resulted in a great meal with family and friends
What is your all time favorite food indulgence?
Great Fried Chicken