Wholesale Red Lentil Soup with Zucchini & Spinach from Kettle Cuisine

Red Lentil Soup with Zucchini & Spinach

refrigerated

A delicate purée of red lentils with yellow squash, zucchini and spinach finished with extra-virgin olive oil and lemon.

Ingredients

Water, Onions, Carrots, Summer Squash, Zucchini, Red Lentils, Spinach, Sea Salt, Extra Virgin Olive Oil, Garlic, Canola Oil, Paprika (for color), Lemon Juice, Spices.

  • High Fiber
Nutritional Information
Calories 130
Calories from Fat 35
Total Fat
3g
Saturated Fat
0g
Cholesterol
0mg
Sodium
780mg
Total Carbohydrates
19g
Dietary Fiber
4g
Sugars
4g
Protein
6g
Ingredient Spotlight

GRIMMWAY FARMS Bakersfield, California

http://www.grimmway.com

Founded in 1968 by brothers Rod and Bob Grimm, Grimmway Farms began as a roadside produce stand. True to their roots, they insist on walking carrot fields and visiting their cleaning and cutting facilities each day. Grimmway operates growing fields in four distinct areas to ensure a high quality carrot crop throughout the entire year.

Chefs' Best Award for Best Taste, 2007, 2008, 2009, 2011

Pacific Gas & Electric's Clean & Green Award for environmentally progressive business practices.

Garnish Ideas
  • House ($)

    Serve with fresh ground cracked pepper.

  • Premium ($$)

  • Top Shelf ($$$)