Wholesale North Atlantic Haddock Chowder from Kettle Cuisine

North Atlantic Haddock Chowder

refrigerated

Gently simmered North Atlantic haddock in a creamy roux-thickened fish stock with sautéed celery and onions, tender potatoes and chopped dill.

Ingredients

Fish Stock (water, cod, haddock, onions, celery, black pepper, thyme, mustard seed, bay leaves), Light Cream (milk, cream), Haddock, Potatoes, Onions, Celery, Butter (cream, salt), Wheat Flour, Sea Salt, Garlic, Spices, Pepper Sauce (distilled vinegar, red pepper, salt). Contains fish (cod/haddock), milk, wheat ingredients.

Nutritional Information
Calories 260
Calories from Fat 150
Total Fat
17g
Saturated Fat
10g
Cholesterol
95mg
Sodium
670mg
Total Carbohydrates
14g
Dietary Fiber
1g
Sugars
4g
Protein
14g
Garnish Ideas
  • House ($)

    Fresh thyme or chopped parsley, chowder crackers.

  • Premium ($$)

    Tender pieces of boiled potato.

  • Top Shelf ($$$)

    Top with pieces of cooked haddock, cod, or cook in the chowder, fish quenelles.