CAREERS

AT KETTLE CUISINE

Imagine a company full of people that care deeply about making and delivering delicious food that they've made careers out of that passion. That's us. And it could be you!

Free to be a Potato!

Some companies blanch, freeze or soak their potatoes - robbing them of flavor, texture and nutritional value. We'd rather taste our potatoes, so we peel and hand cut them right before they go into the soup - always.